DEL MAGUEY IBERICO
Hand-crafted in the village of Santa Catarina Minas from a palenque with a long view of the flat, open, treelined valley. Agave: Espadín. Naturally fermented and distilled three times in ancestarl clay stills with bamboo tubing. A celebratory mezcal in which wild mountain apples, plums, red plantains, pineapples, almonds and Ibérico ham are used in the third distillation. ABV 49.
*All orders are available for STORE PICKUP ONLY. * Must be 21+ to order & pick up. A government-issued ID must be presented at time of pick-up.
Hand-crafted in the village of Santa Catarina Minas from a palenque with a long view of the flat, open, treelined valley. Agave: Espadín. Naturally fermented and distilled three times in ancestarl clay stills with bamboo tubing. A celebratory mezcal in which wild mountain apples, plums, red plantains, pineapples, almonds and Ibérico ham are used in the third distillation. ABV 49.
*All orders are available for STORE PICKUP ONLY. * Must be 21+ to order & pick up. A government-issued ID must be presented at time of pick-up.
Hand-crafted in the village of Santa Catarina Minas from a palenque with a long view of the flat, open, treelined valley. Agave: Espadín. Naturally fermented and distilled three times in ancestarl clay stills with bamboo tubing. A celebratory mezcal in which wild mountain apples, plums, red plantains, pineapples, almonds and Ibérico ham are used in the third distillation. ABV 49.
*All orders are available for STORE PICKUP ONLY. * Must be 21+ to order & pick up. A government-issued ID must be presented at time of pick-up.